Harare Magazine is giving away tickets to attend Alon Denga’s Gatsby-inspired 5 course dinner this weekend!

Two lucky followers will each win 2 tickets to attend this delicious 5-course meal!

To qualify just visit our Facebook or Instagram page, follow us, and tag 5 friends in the ‘First We Feast’ event post.

Winners will be announced at noon on Saturday 27 January on our Facebook and Instagram pages.

Event Details

Enjoy Alon Denga’s first event of the year. This is going to be an extravagant affair inspired by the decadence celebrated in Fitzgerald’s novel, The Great Gastby. Prepare yourself for a menu crafted by their talented chef and a meal that Gatsby himself would be proud of on Saturday 27 January!

Spaces are limited! For bookings contact Ashley: 0729 709 696 or Taku: 0784 426 694 – See you there!

• Date: Saturday 27th January 2018
• Time: 6:00pm
• Price: $30
• Dress Code: Black Tie encouraged
• Venue: The Loerie Centre, Loerie Lane, Borrowdale you there!

Menu

Daisy’s Dainty Salad Bites – A trio of Greek, Caesar and Thai Chicken Salad bites

Prohibition Poultry – Herb crusted chicken meatballs nestled on garlic mash, sweet potato mash & squash mash, accompanied by a savory brown onion gravy

Nick’s Fish out of Water – Freshwater fish draped in delicious zucchini topped with fresh garlic sauce and a dollop of cream cheese

Jay’s Mini Upside Down Cupcake – Like the man himself, this delicious pineapple cake will turn your world on its head!

Capone’s Honeycomb – Homemade honeycomb ice cream drizzled in a rich and creamy chocolate custard with hints of espresso

 

 

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